GHG Inventory and Emissions Reduction Plan for Milo’s Tea Company
Project Details:
Milo’s Tea Company was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Seventy-five years later, Milo’s is still a family-owned business and also a Certified Women-Owned Business, with corporate headquarters in Bessemer, Alabama. Milo’s is also a Platinum-Certified Zero Waste Manufacturer devoted to sustainable practices and the stewardship of local communities and the environment.
KERAMIDA is assisting Milo's in creating its inaugural GHG inventory. Interviews were initially conducted with SMEs to understand Milo's business operations, asset list, and boundary conditions. Based on these interviews, we developed an approach to collect relevant data to calculate Milo’s Scope 1, 2, and 3 GHG emissions inventory. Once appropriate data was provided, KERAMIDA proceeded to calculate Milo’s baseline GHG emissions which served as the starting point for GHG reductions. After an understanding of key emission sources, we developed a GHG reduction plan to address Milo's climate-related goals.
Related Services:
KERAMIDA offers a wide variety of Greenhouse Gas (GHG) services to clients worldwide, including multi-facility industrial clients, industrial associations, law firms, and state organizations. Our experienced team of GHG experts provide carbon footprint evaluations, GHG inventories, GHG monitoring plans, and training.
